Difference between revisions of "325--2011--Week 8 Questions/Comments"

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(Christine Kleinegger)
(Christine Kleinegger)
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I found the entire section on the producer vs. consumer conflict (175) to be really interesting. It provided a new view on the economics of Agriculture in the 1920's and how it might have lead to the Depression, a view I had really considered. However it makes sense because an economy cannot last long when the producer and consumer have two different expectations within the the same household. The provider wants to receive the maximum profit and the consumer wants to acquire the most goods for the least amount of money. However when whatever income you are generating is trying to meet the consumer demands and is pushed lower, than that hurts the entire household, because of the producer/consumer conflict. In order then to meet the demands of the household then more goods are produced, and we have a surplus of goods on the market. Which then causes more problems, such as an over abundance of eggs, which then leads to an over abundance of baked goods. :) However, technology itself played a large role in this because of how it changed these roles. Because of new technologies women were no longer the producers. Instead of churning their own butter, whatever milk was collected was shipped to manufacturers to create better butter there, which the women bought. Even though there is a lot of focus on the big picture, these changes drastically affected the household too. - Jenn
 
I found the entire section on the producer vs. consumer conflict (175) to be really interesting. It provided a new view on the economics of Agriculture in the 1920's and how it might have lead to the Depression, a view I had really considered. However it makes sense because an economy cannot last long when the producer and consumer have two different expectations within the the same household. The provider wants to receive the maximum profit and the consumer wants to acquire the most goods for the least amount of money. However when whatever income you are generating is trying to meet the consumer demands and is pushed lower, than that hurts the entire household, because of the producer/consumer conflict. In order then to meet the demands of the household then more goods are produced, and we have a surplus of goods on the market. Which then causes more problems, such as an over abundance of eggs, which then leads to an over abundance of baked goods. :) However, technology itself played a large role in this because of how it changed these roles. Because of new technologies women were no longer the producers. Instead of churning their own butter, whatever milk was collected was shipped to manufacturers to create better butter there, which the women bought. Even though there is a lot of focus on the big picture, these changes drastically affected the household too. - Jenn
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I found the evolution of a woman’s responsibilities within her own home (both outside and inside the home), from the 19th to the 20th century very interesting. I had no prior knowledge of how blue-collar farm-working women evolved into housewives whom were arrested to duties pertaining only to the kitchen. The image of the dainty housewife of the 1950’s whose primary concerns only include cooking dinner for her husband before he comes home from work and tending to household matters was surely the final result of this type of farm-to-kitchen evolution. After reading the article, it seemed ironic that in the twentieth century, a century in which women fought for and earned the right to vote, they were actually being somewhat oppressed in a very subversive way. It seems to me that women were actually more independent in the 19th century, as many of their responsibilities relating to the maintenance of a farm were of vital importance. I’m not trying to say that cooking dinner and taking care of the kitchen is unimportant, but in the 19th century women were actually responsible for a large amount of production in the home. If women failed to produce cheese, then the family would not have cheese. However, as the agriculture business became swept by the Industrial Revolution and much of the business became dominated by machinery, capital, mechanization, and most importantly, men, women were no longer expected to serve as an important role on the farm. Gradually, homes relied entirely on consuming products from the nearest store, as production from the home decreased severely. While there has always been a sexual division of labor in the United States, I found it extremely interesting to see how the 20th century forced women to surrender their more physical and masculine responsibilities on the farm, including the production of the family’s food. Women were instead confined to a kitchen and kept inside the home depending on labor-saving devices to get chores and tasks done. ~Kevin Gottschalk
  
 
== Venus Green ==
 
== Venus Green ==

Revision as of 02:16, 10 March 2011